Looking for the perfect dip recipes for your next party or get-together? Look no further! This roundup features 25 of the most delicious, easy dip recipes for entertaining that are sure to be a hit with everyone.
From classic dips like guacamole and hummus to more unique creations like bacon ranch dip and buffalo chicken dip recipes for chips, there’s something for everyone on this list. And with a variety of flavors and textures to choose from, you’re sure to find the perfect dip to complement your favorite snacks and finger foods.
Why You’ll Want To Try These Easy Dip Recipes
In addition to being delicious, these dip recipes are also easy to make, making them perfect for even the most inexperienced cooks. Plus, many of them can be made ahead of time, so you can relax and enjoy your party without having to worry about cooking.
- They’re delicious: These dips are all packed with flavor, and they’re sure to please even the pickiest eaters.
- Easy to make: Most of these dips can be made in 30 minutes or less, so you won’t have to spend hours in the kitchen before your guests arrive.
- Versatile: Dips can be served with a variety of different dippers, so you can customize them to your liking, as dip recipes for chips, pretzels, or veggies.
- Perfect for any occasion: Dips are great for parties, potlucks, game day, holidays, and more.
Entertain In Style With These Easy Dip Recipes
Great serving options for dips, spreads, and salsas include:
- Chips: Chips are always a popular choice for dipping. Try serving your dip with tortilla chips, pita chips, or even pretzels.
- Vegetables: Vegetables are a delicious option for dipping. Try serving your dip with carrots, celery, cucumbers, or even broccoli florets.
- Crackers: Crackers are another classic option for dipping. Try serving your dip with crackers, breadsticks, or even crostini.
25 Dip Recipes for Entertaining
A creamy, velvety smooth spread garnished with pine nuts, and Aleppo pepper flakes, then drizzled with olive oil. This authentic Lebanese hummus is perfect for spreading on pita bread or as a dip for veggies.
If you are planning a holiday party this hot crab dip will be a big hit for sure. This is a rich and creamy seafood dip that is wonderful with toasted sourdough bread slices or crunchy crackers.
This Baba Ganoush is a traditional Lebanese recipe. It is a creamy and flavorful eggplant dip that makes a healthy side dish or appetizer.
Roasting the eggplant in the oven frees you up to prep the other ingredients. However, if you want a smokier flavor, light a fire on the grill and char the eggplant over open flames. The second option requires a bit more patience and hands-on time. Either method will give you delicious results.
Buffalo chicken dip loaded with cheese, chicken, and buffalo hot sauce. It is topped off with blue cheese crumbles to pull in all the classic flavors of buffalo chicken.
Pineapple mango salsa is fast and easy to make. It has the perfect blend of sweet, spicy, and tangy flavors that goes with just about everything. It especially makes a great complement to fish, pork, and chicken but can also be used as a dip or topping for tacos, nachos, and salads.
Using a molcajete or mortar and pestle will give you the best guacamole you have ever had. Smashing the ingredients releases the natural oils and flavors in a way that you just can’t achieve by chopping with a knife.
This is guacamole done right, and it doesn't take a lot of ingredients. If you have ever had tableside guacamole at a restaurant, this is how they make it!
If you don't have a molcajete, simply use a mortar and pestle instead. If it isn't large enough to hold all the ingredients, no problem! Make a paste from the onions and herbs, then transfer it to a bowl and mash it with the avocados.
All the flavors of a chili relleno are combined into a fabulous party dip.
This creamy and smooth Sriracha Carrot Hummus makes an incredible dip and spread. The roasted carrots give it a sweetness while the Sriracha gives it a bit of a spicy kick
The smoky taste from liquid smoke, smoky bits of bacon and smoked paprika are combined with cheddar cheese and beans to make this hot smoky bacon bean dip. This easy bean dip will take about ten minutes to put together and another 20-minute to bake it to bubbly hot.
Greek yogurt dip has the flavors you love from the famous ranch dip. It is a healthy, made-from- scratch, guilt-free dip without preservative or additives.
Labne (also known as labneh) is strained yogurt that is much thicker than Greek yogurt and almost as thick as American cream cheese. This cheese-like yogurt is a popular Middle Eastern dish that is used as a dip or a spread. It has fewer calories and more protein than cream cheese and has a luxuriously rich, creamy texture.
Top it with a drizzle of olive oil, a sprinkle of Za'atar, fresh herbs, and a pinch of red pepper flakes for a wonderful appetizer.
A creamy, delicious fresh cheese made from Yogurt, mixed with cooked, pureed red beets. Serve with naan or pita bread, raw veggies or chips. Especially good with grilled or roasted lamb and fish.
A quick and impressive Herbed Olive Oil Dip made with fresh herbs, garlic and seasoning. Serve with crusty Italian or foccacia bread as dippers.
This spicy peanut sauce is quick and easy to make and it is far better than store-bought brands. Adjust the heat level to your liking.
This baked Brie in a bread bowl is an easy appetizer. Garlic butter, sourdough bread, Brie and fresh thyme all baked to a gooey goodness. The bread bowl is a pull-apart for dippers.
French onion soup dip is always a favorite at parties. This version is ultra-creamy and thick thanks to the addition of cream cheese. We used our homemade onion soup mix for a healthier, low sodium and gluten-free version but you can use a store-bought packet of onion soup mix just as easily.
This luscious spread of roasted eggplant is perfect for a party dip or even a sandwich spread. It makes the perfect healthy addition to the party and will please everyone. It is gluten-free, dairy-free, vegetarian, and low in carbs. All the bases are covered with this one.
Roasted red beets add a brilliant red color and a naturally sweet flavor to traditional hummus. If you use store-bought roasted beets, you can skip the instructions regarding roasting the beets.
Nước mắm sauce is a staple of Vietnamese cooking that adds an authentic flavor to the cuisine. It is sweet, sour, salty, tangy, and a little spicy.
It makes a fantastic dipping sauce for spring rolls and egg rolls or vinaigrette for mango salad. Try it on grilled meat, scrambled eggs, and steamed rice for a pop of flavor.
Smoked Gouda Chip Dip is the perfect party appetizer. It's thick and creamy, with a strong smoky flavor from the Gouda cheese. The bacon gives it a delicious salty crunch. This dip is sure to be a hit at your next get-together!
This whipped ricotta dip is an easy appetizer to make for any party or gathering. It requires just a few simple ingredients and can be whipped up in no time at all. Top the creamy ricotta with olive oil, honey, and a sprinkle of freshly chopped herbs. Serve it with crunchy garlic toast or crackers, and you’ll have a crowd-pleasing appetizer that everyone will love.
A smoked salmon spread made with flaky hot-smoked salmon is a wonderful appetizer. Capers, roasted red peppers, and fresh dill bring extra flavor to the party.
You can use this as a sandwich spread or a dip. It is great on sourdough bread, pita chips, or crackers.
For the best results, use hot smoked salmon which has a smokier flavor and flakier texture than cold-smoked salmon.
This highly seasoned Slovakian cheese spread is best if you make it 8 hours in advance to give the flavors time to intensify. It is perfect for bagels and crackers but also gives sandwiches a special twist.
This smooth, creamy Roasted Garlic Spread is addictive! Roasting garlic magically transforms the flavor into a nutty, mellow flavor. Spread it on toasted baguette slices for a quick and easy appetizer.
Black garlic has a rich, sweet flavor that makes anything just a bit more gourmet. We used balsamic vinegar to bring out the flavor of balsamic that the black garlic has.
Due to the black garlic, this aioli tends to break a bit easier than traditional aioli. Read the notes if you need to troubleshoot.
So what are you waiting for?
These dip recipes are easy to make, and will make any event you serve them even more memorable. Here’s some great entertaining ideas to serve these dip recipes for chips, crackers, or veggies with:
- Game Day: Dips are a great way to feed a crowd on game day. They’re easy to eat with your hands, and they’re perfect for dipping chips, vegetables, or even pretzels.
- Holidays: Dips are also a popular choice for holidays like Super Bowl Sunday, Christmas, and Thanksgiving. They’re a great way to get everyone together and enjoy some good food.
- Entertaining: Dips are perfect for any type of gathering, whether it’s a small get-together with friends or a big party. They’re always a crowd pleaser, and they’re sure to make your next event a success.
These 25 dip recipes are sure to be welcome by everyone at your next party or gathering. They’re delicious, easy to make, and versatile, so you can customize them to your liking. So what are you waiting for? Start planning your next event and be sure to include one of these dip recipes!
If you planning a big dinner, check out our holiday menu planner.
Tips for Success
- Use fresh ingredients: Fresh ingredients will make your dip taste even better.
- Taste as you go: Taste your dip as you go and adjust the seasonings to your liking.
- Serve the dip immediately, or store it in the refrigerator for later.
- Have fun!
Cracker Recipes For Dips
Frequently Asked Questions
Yes, you can make dip ahead of time and store it in the refrigerator for up to 3 days.
Cover and refrigerate your dip until ready to serve. If it’s a hot dip, you can return it to the crockpot or microwave to reheat right before serving.