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Sherry Armstrong

Sunday 27th of December 2020

Hi, Just want to thank you for the Tri Tip Instant pot recipe. It came out so professional looking and tasted divine. I made this instead of rib roast with mustards, apple and kale, yams and mashed potatoes. I followed the recipe with all the steps and veggies. All two pound were eaten. I did use celery with my carrots, onions and potatoes. I used some of my pinot noir, it was worth it! Thanks again! Sherry Armstrong

Dahn Boquist

Sunday 27th of December 2020

Oh, thanks so much Sherry. I'm glad the family enjoyed it

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