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Home › Recipe Index › Cuisines

Mediterranean

Immerse yourself in the delightful flavors of the Mediterranean! Rich in fresh fruits, vegetables, and heart-healthy olive oil, Mediterranean cooking is as healthy as it is delicious.
The flavors of the Mediterranean have something for everyone – from vibrant salads to comforting stews and savory pastas.

A spoon over a jar of unsweetened pistachio paste.

Homemade Pistachio Paste

Baked cod in a ceramic dish with tomatoes, olives, and beans.

Baked Cod with Tomatoes and Beans

A pork tenderloin and vegetables on a serving platter.

Harissa Pork Tenderloin Sheet Pan Dinner

A bowl of lentils and rice topped with caramelized onions, feta, and yogurt.

One Pot Lentils and Rice

Sprinkling herbs on the garlic butter rice.

Garlic Butter Rice

Small jar of tomatoes, garlic and thyme sprigs covered in olive oil and sitting on a cutting board.

Easy Tomato Confit with Garlic

A serving of lamb shank showing the meat

Persian Lamb Shanks

Moroccan lamb meatballs in a bowl with orzo.

Moroccan Lamb Meatballs

A pot of Moroccan chicken stew

Moroccan Chicken Stew

Two servings of squid ink pasta with seafood.

Squid Ink Pasta with Seafood

A bowl filled with a Lebanese tabbouleh salad.

Authentic Lebanese Tabbouleh Salad

Greek Easter Bread

Greek Easter Bread (Tsoureki)

A dish filled with honey caramelized figs and a scoop of creme fraiche.

Honey Caramelized Figs with Crème Fraîche

Sliced carrots in a skillet being tossed with cilantro.

Spicy Moroccan Carrot Salad

Greek flatbread sandwich with beef, feta, vegetables and creamy sauce on plate.

Lamb Pita Sandwich with Tzatziki Sauce

Braised lamb shank with mashed potatoes, gravy, parsley; fork pulling meat.

Braised Greek Lamb Shanks

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