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Home » Where Do Dumplings Come From?

Where Do Dumplings Come From?

Have you ever wondered how your favorite comfort food is made and why it tastes so good? Dumplings have been a culinary mainstay for centuries in other parts of the world. It’s likely that immigrants brought the concept of dumplings to America, where they gained popularity and were adapted to local tastes and cuisines.

Since their humble beginnings, dumplings have evolved and can be found in several different recipe variations–including the always-popular comfort meal of chicken and dumplings and hearty soups. If you’re looking for the best chicken dumpling soup recipe, you’ve come to the right place.

Three large dumplings in a bowl of creamy chicken soup.

The History of Dumplings

There are several versions of dumplings used in American cuisine, depending on what part of the country you are in. Food historians date chicken and dumplings recipes from the South to the Great Depression. During those difficult economic times, ingredients and meals needed to be stretched over longer periods of time. 

According to NPR, the potsticker version of dumplings can be traced back to early Chinese dynasties and was brought to the United States by immigrants.

Dumpling styles vary based on where you may be in the world, or what type of cuisine you’re dishing up. For example, dumplings are a part of the dim sum tradition in China.  In Japan, Gyoza is a dumpling stuffed with chicken, cabbage, and chives, among other spices, and you’ll find it in every ramen house. The Polish have their own spin on dumplings called ‘pierogies,’ which are often filled with potatoes and cheese. 

Travel Earth explains that there are dozens of different dumplings, which means there’s a style for everyone–whether you prefer your dumplings pan-fried, steamed, baked, boiled or fried. No matter the dumpling type, all of these variations are known for being absolutely delicious. Dumplings are hearty, filling, and the perfect meal to socialize over with family.

Health Benefits of Dumplings

Despite it being a hearty dish, there are health benefits to chicken and dumpling soup! Just by cooking at home, you are opting for a healthier alternative because you have more control over how the meal is made and can include fresh, nutritious ingredients rather than pre-packaged or processed ones.

Chicken and dumpling soup is loaded with a flavorful combination of protein, vegetables, and carbohydrates. Incorporating more vegetables into your recipe can enhance the dish’s nutritional value and add a variety of flavors and textures..

More Time for Family with Savor the Best

A great home-cooked meal is not only tasty–it’s also a great way to bring the family together. It can be tricky, however, to make home-cooked meals happen when juggling everything that goes on with your family each day, on top of caring for yourself.

We understand the delicate balance between the desire for wholesome, home-cooked meals and the need for convenience. Our recipes offer solutions to help you create delicious, nutritious meals at home without having to spend too much time in the kitchen! 

Curious about how to make fluffy dumplings or dumplings for soup? Check out our website for more home-cooked meal ideas that are tasty, nutritious, and convenient!

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