Dahn learned to cook and bake by helping her mom in the kitchen. She has gained over four decades of experience in the kitchen and spent time working in a bakery during high school and college. Like her mom, she loves taking culinary courses and reading books about the science behind cooking and baking.
As a retired cardiac nurse, she understands the importance of nutrition and incorporates healthy ingredients into her dishes. But she also understands the importance of finding balance in life and believes that moderation is key when it comes to enjoying sweet treats or indulgent meals.
She believes that cooking is not only a way to nourish your body, but it’s also a way to connect with family, friends, and the community. For Dahn, food brings people together and creates lasting memories.
Like her mother, Dahn’s faith is central to her life, and Jesus is her source of strength, joy, and peace.
