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Home › Recipe Index › Cuisines › Mediterranean

Mediterranean

Immerse yourself in the delightful flavors of the Mediterranean! Rich in fresh fruits, vegetables, and heart-healthy olive oil, Mediterranean cooking is as healthy as it is delicious.
The flavors of the Mediterranean have something for everyone – from vibrant salads to comforting stews and savory pastas.

A pork tenderloin and vegetables on a serving platter.

Harissa Pork Tenderloin Sheet Pan Dinner

A bowl of lentils and rice topped with caramelized onions, feta, and yogurt.

One Pot Lentils and Rice

Sprinkling herbs on the garlic butter rice.

Garlic Butter Rice

Small jar of tomatoes, garlic and thyme sprigs covered in olive oil and sitting on a cutting board.

Easy Tomato Confit with Garlic

A serving of lamb shank showing the meat

Persian Lamb Shanks

Dipping bread in an eggplant dip.

Lebanese Baba Ganoush

Tahini dressing in a glass container.

Lemon Herb Tahini Sauce

Moroccan lamb meatballs in a bowl with orzo.

Moroccan Lamb Meatballs

A pot of Moroccan chicken stew

Moroccan Chicken Stew

Two servings of squid ink pasta with seafood.

Squid Ink Pasta with Seafood

Dipping pita bread into a bowl of hummus.

Lebanese Hummus Recipe

A bowl filled with a Lebanese tabbouleh salad.

Authentic Lebanese Tabbouleh Salad

Beet hummus in a bowl with raw veggies on the side.

Roasted Red Beet Hummus Recipe

A fork flaking off a chunk of halibut.

Mediterranean Halibut Provencal

Greek Easter Bread

Greek Easter Bread (Tsoureki)

Sliced carrots in a skillet being tossed with cilantro.

Spicy Moroccan Carrot Salad

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