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Tropical Fruit Salad with Honey Yogurt Dressing

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This tropical fruit salad with honey yogurt dressing is a variety of fresh fruit tossed with a lightly sweetened, creamy yogurt dressing.

Tropical Fruit salad with honey yogurt dressing
Tropical Fruit salad with honey yogurt dressing

Fruit salad is always a big hit at group gatherings and this tropical fruit salad is perfect for a sunny picnic day or the church potluck.

The honey yogurt dressing brings it all together. The slight tanginess from the yogurt and lime is a perfect balance with the sweetness of the honey and all the fruit.

Tropical Fruit salad with honey Yogurt Dressing
Tropical fruit salad with honey yogurt dressing

What are the ingredients in this tropical fruit salad?

Here is a quick shopping list of the ingredients you will need.

  1. Pineapple
  2. bananas
  3. strawberries
  4. mangoes
  5. yogurt
  6. honey
  7. lime
  8. vanilla extract

How long can you keep this tropical fruit salad?

This salad is best eaten the same day you make it. However if you have any left over, you can store it covered in the fridge for two to three days. The juices will seep out and make the dressing watery the next day but you can drain the juices off and freshen it up with a little more yogurt dressing.

Tropical Fruit salad with honey Yogurt Dressing
Tropical Fruit salad with honey yogurt dressing

This fruit salad is a bowl of tropical sunshine. Bring some sunshine to your party!

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Tropical Fruit salad with honey Yogurt Dressing

Tropical Fruit Salad with Honey Yogurt Dressing

Fresh tropical fruit is tossed with a lightly sweetened and slightly tangy honey yogurt dressing.
5 from 1 vote
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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 10 servings
Calories: 154kcal
Author: Dahn Boquist

Ingredients

  • 1 fresh pineapple cut into cubes
  • 1- pint strawberries halved
  • 3 to 4 bananas peeled and sliced
  • 3-4 mangoes peeled and cut into cubes

Honey Yogurt dressing:

  • 1 cup plain yogurt
  • 2 tablespoons honey
  • 1 tablespoon lime juice
  • 1-1/2 teaspoons grated lime zest
  • 1/2 teaspoon vanilla extract

Instructions

  • Place the cut-up fruit in a large bowl.
  • In a small bowl, combine ingredients for the dressing and mix it well. Pour the dressing over the fruit and toss well.

Nutrition

Serving: 1 | Calories: 154kcal | Carbohydrates: 36.7g | Protein: 3.2g | Fat: 0.9g | Saturated Fat: 0.4g | Cholesterol: 1mg | Sodium: 22mg | Fiber: 3.8g | Sugar: 29g
Tropical Fruit salad with honey Yogurt Dressing

Dahn Boquist

Dahn is a retired nurse, recipe creator, home cook, baker, and self-proclaimed foodie. She loves creating in the kitchen and cooking for family and friends. She lives in Washington State with her husband and dog. When she isn't cooking or baking, you can usually find her spending time with her grandchildren or exploring the beautiful Pacific Northwest.

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5 from 1 vote (1 rating without comment)
Recipe Rating




Nagnath

Saturday 11th of January 2020

I wonder how it will make each fruit shine in the recipe, there are different fruits in this and each one has its own unique taste. I bet this not only looks good but also tastes good too.

Dahn Boquist

Saturday 11th of January 2020

Yes the variety of fruits makes this extra delicious. Hope you enjoy it.

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