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This week’s meal plan brings together a little comfort, a little bold flavor, and a whole lot of good food.
You’ll start with creamy Corn and Shrimp Chowder and end with Mixed Berry Pie, with stops along the way for a Sous Vide Tomahawk Steak, a Beef Pasta Skillet, and Chicken Caesar Sandwiches that don’t skimp on flavor. Log in or sign up to swap meals and customize your plan. It’s free!
