Sweet potatoes for breakfast is a great way to start your day. Our sweet potato breakfast hash makes a savory, healthy meal that is ready in just 20 minutes. It combines sweet potatoes, ham (or bacon), kale (or spinach), onions, and steamed eggs in a filling and nutritious meal.
Make four wells in the breakfast hash and crack an egg in each well. Add a splash of water, then cover the skillet to steam fry the eggs. Cook until the egg yolk is done to your liking.