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Spicy Peanut Sauce

This spicy peanut sauce is quick and easy to make and it is far better than store-bought brands. Adjust the heat level to your liking.
4.60 from 15 votes
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 -1/2 cups
Calories: 50kcal
Author: Dahn Boquist

Ingredients

  • 1/2 cup peanut butter
  • 3 tablespoons rice wine vinegar
  • 2 tablespoons sugar
  • 2 tablespoons sesame oil
  • 2 tablespoons garlic Chili Paste like Sambal Oelek
  • 1 tablespoon soy sauce
  • 2 teaspoons grated fresh ginger
  • 1/4 teaspoon cayenne pepper
  • 2 to 4 tablespoons of water depending on desired consistency

Instructions

  • Place all the ingredients in a blender or food processor and process until smooth.
  • Adjust the consistency to your liking by adding more water a teaspoon at a time if you want it thinner.
  • If you don’t use the sauce right away store it in a covered dish in the refrigerator.

Nutrition

Serving: 1tablespoon | Calories: 50kcal | Carbohydrates: 3g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Sodium: 100mg | Sugar: 2g